Technology-Neutral HPP Consultancy for Food Manufacturers

HPP Expertise for Optimal Food Production

Daijyo V delivers unbiased High Pressure Processing guidance that maximises shelf life, enhances food safety, and improves your bottom line without tying you to specific equipment manufacturers.
HPP (High Pressure Processing) - preservation of food by high pressure - Food Safety and Quality Control in food industry concept

Maximise Freshness with HPP Technology

Unlock the potential of your food products with Daijyo V Consultancy, pioneers in High-Pressure Processing (HPP) solutions. Our expertise enhances food safety, extends shelf life, and preserves natural flavors. Partner with us to transform your offerings and stay ahead in the competitive food tech landscape.

Boost Freshness with HPP Innovations

High pressure water hose cleaning an industrial gastronomic pan

Innovative HPP Equipment Design

Crafting state-of-the-art HPP solutions tailored to optimize food safety and shelf life.
Interior of an industrial facility with stainless steel tanks, pipes, and control panels.

Custom Process Optimisation

Enhancing your production with bespoke HPP processes for increased efficiency and product quality.
A milk processing factory worker is standing in front of the tank with milk and holding tablet in her hands.

Comprehensive Training Programs

Offering in-depth training sessions to empower your team with the latest HPP techniques and knowledge.
BRCGS - Brand Reputation through Compliance Global Standard - The Global Standards for food 
safety and cover food safety and management of product quality

Regulatory Compliance Support

Guiding your business through complex food safety regulations to ensure full compliance.

Innovative HPP Solutions for Food Tech

Daijyo V Consultancy specialises in cutting-edge High Pressure Processing (HPP) solutions for the food tech industry.  We are committed to revolutionising food safety and preservation, enhancing shelf life without compromising quality. Our expert team leverages extensive industry knowledge to offer tailored solutions that meet the evolving needs of modern food production.

Explore High-Pressure Processing FAQs

What services does Daijyo V Consultancy offer in food tech?

We provide expert consultation in High Pressure Processing (HPP) solutions, optimising food safety and extending shelf life for manufacturers.

How can HPP solutions benefit my food business?

HPP enhances product safety by destroying pathogens without heat, preserving nutrients and flavors, and extending shelf life.

Is Daijyo V Consultancy experienced in industry-specific regulations?

Yes, we have extensive knowledge of UK and EU food safety regulations to ensure compliance with all industry standards.

Can Daijyo V Consultancy help with implementation of HPP systems?

Absolutely, we assist in the seamless integration of HPP systems into existing operations, ensuring minimal disruption to your processes.

Revolutionise Your Food Preservation

Discover cutting-edge HPP solutions that extend shelf life and enhance safety. Let Daijyo V Consultancy guide your business to new heights in food technology.